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Chinese Coffee History talk about Chinese Coffee History

Chinese Coffee History talk about Chinese Coffee History

According to historical records, coffee trees were first planted in Taiwan in 1884, and coffee cultivation in mainland China began in Yunnan. In 1902, a French missionary named Tian introduced seeds from Yinggong County in Binchuan County, Yunnan Province. it was successfully planted in a place called Zhu Kula, which is located on the bank of the Yushan River, a tributary of the Jinsha River. The commercial cultivation of coffee in Yunnan began in 1985, but its development is slow.

2014-10-15
The knowledge of boutique barista talk about the spirit of barista

The knowledge of boutique barista talk about the spirit of barista

Daily life and work also know a lot of baristas and coffee industry leaders, slowly contact with found that they will have a specific temperament, or a kind of spirit. Baristas give people the impression that they are inherently mature, even systematic, in terms of clothes, words, gestures and hospitality. Baristas have been a profession in China for nearly 20 years, and baristas have been used by the state.

2015-01-09
A brief talk on Coffee ground Coffee always has a different atmosphere

A brief talk on Coffee ground Coffee always has a different atmosphere

Coffee grinding when it comes to coffee grinding, in fact, few European and American people grind coffee at home. Except for automatic coffee machine, capsule machine and powder machine. The premise is that they drink coffee quickly, so they always buy coffee powder directly, and a packet of coffee powder is finished in a few days. The grinding of coffee should be based on the principle that the sedan car is now eye-catching, basically after all the preparatory work before making coffee has been done.

2015-11-10
[reprint] Lao Qin talks about the skills of making Turkish coffee

[reprint] Lao Qin talks about the skills of making Turkish coffee

There is a place where you can smell the fragrance from afar, you can find the fragrance that has been stored for a long time, you can hear the voice that never fades, you can touch the sour memory, and you can wait for the changes of the four seasons. When you walk into the cafe, you don't have to be frustrated by tension or struggle with exhaustion. Have a Cappucc.

2014-08-14
The 26-year-old female boss talks about the hardships of starting a business and making a coffee life.

The 26-year-old female boss talks about the hardships of starting a business and making a coffee life.

Ren ran, 26, has been working as a salesman for an Italian yacht company in the island city since graduating from college in 2005, but her dream has always been to open her own coffee shop. In June 2008, after a visit to Dongguan, Guangdong Province, she and her boyfriend won the North China agency of Tommy Boys' Beverage Store. For this reason, she quit her stable, high-paying job and spent on preparing to get married.

2015-08-13
Fine Coffee talk about the amount of Coffee Powder in brewing Coffee

Fine Coffee talk about the amount of Coffee Powder in brewing Coffee

In the short four years of coffee circle, I have met many excellent baristas and bakers. They not only gave me a wealth of knowledge, but also their enthusiasm and sharing heart also infected me. Today, I'm going to mention Scottie Callghan. In fact, I saw him in several competitions at that time, and my friends also knew him well. But...

2014-10-14
The Technology of making Italian Coffee talk about the essence of making espresso

The Technology of making Italian Coffee talk about the essence of making espresso

Espresso is a science, but science can't tell you what coffee should taste like. We often say that the production of espresso is an art similar to music. In a perfect small espresso (Espresso Ristretto), a great deal of aroma blends with the texture of the coffee. The finest aroma components are locked in the coffee fragrant oil for a while.

2015-03-31
Angel or Devil talk about the advantages and disadvantages of caffeine

Angel or Devil talk about the advantages and disadvantages of caffeine

Caffeine (Caffeine) is an alkaloid extracted from tea and coffee fruit. Moderate use of caffeine can dispel fatigue and excitatory nerves. Caffeine is used in clinical treatment of neurasthenia and coma resuscitation. The main source of caffeine in the food industry is coffee beans. Tea, cocoa, cola and Red Bull drinks all contain caffeine. Even women's oral contraceptive contains coffee.

2015-10-09
Talking about

Talking about "Arabica" again

Arabica is synonymous with high-quality coffee, accounting for more than 70% of the world's total output, but innocent farmers do not know how big the scope of "Arabica" is.

2014-07-24
American fast food chain Burger King talks to buy Canada's largest coffee chain

American fast food chain Burger King talks to buy Canada's largest coffee chain

Burger King (Burger King Worldwide Inc.) Sunday night confirmed that the company was working with Canadian coffee and doughnut chain Tim Hortons Inc. Talks on mergers and acquisitions, once the deal will lead to the world's third largest fast food chain. This confirmed that the Wall Street Journal (The Wall Street Journal) had previously said that the two companies were in merger talks.

2016-09-06
Talk about making coffee: write to friends who don't know anything about coffee

Talk about making coffee: write to friends who don't know anything about coffee

Many young friends, including some old people, of course. They are very strange to coffee, and whenever they talk about making coffee, they find it very difficult to understand, thinking that it is a very skilled and complex activity. The Chinese tend to generalize the production of freshly ground coffee with the word "boil". Well, for these friends, I will try my best to introduce this question to you.

2014-07-22
Talk about the cultivation of coffee

Talk about the cultivation of coffee

Coffee (Coffee) is derived from the Latin word Coffea (biological word name) and belongs to a member of the Rubiaceae family. These plants are all woody plants, most of which are distributed in the tropics, with more than 500 classifications and about 6000 varieties.

2014-08-25
Uncle beans talk about coffee-should the coffee be roasted or stir-fried?

Uncle beans talk about coffee-should the coffee be roasted or stir-fried?

For a long time, many coffee roasters and experienced coffee roasters have been asking me questions about coffee roasting. the topic covers the range of roasting degrees, the selection of roasting curves and the selection of roasters.

2014-07-23
International Coffee Day, let's talk about Yunnan beans.

International Coffee Day, let's talk about Yunnan beans.

Jiaxiang Guide: October 1, 2015, as the world's first coffee day, China's coffee industry seems to be more excited than the National Day. Although China is not yet a member of the International Coffee Organization, Yunnan Douzao is currently the fastest growing bean in China. Will Yunnan Dou lead China into the world coffee industry in the near future? Wait and see ~ in China, have a cup of Yunnan

2015-10-05
International Coffee Day, let's talk about Yunnan beans.

International Coffee Day, let's talk about Yunnan beans.

Jiaxiang Guide: October 1, 2015, as the world's first coffee day, China's coffee industry seems to be more excited than the National Day. Although China is not yet a member of the International Coffee Organization, Yunnan Douzao is currently the fastest growing bean in China. Will Yunnan Dou lead China into the world coffee industry in the near future? Wait and see ~ in China, have a cup of Yunnan

2015-10-07
Fancy Coffee Ole Coffee talk about the taste of coffee

Fancy Coffee Ole Coffee talk about the taste of coffee

To be exact, Cafe au lait is the French version of latte, which is translated into Ole Coffee in Chinese. This is a slippery cup of French milk coffee, half of the coffee is filled with half hot milk, and the thick aroma instantly stretches out the simple warmth. This kind of coffee is suitable for the light coffee tried for the first time, which is mixed with French style, and the tension immediately comes back to life. Au lait is in French.

2014-12-23
Japan popular

Japan popular "silent cafe" away from the noise healing soul

The picture shows the interior of a quiet cafe in Japan. BEIJING, June 23 According to Japanese media reports, recently, a silent cafe that prohibits conversation in principle has become popular among young Japanese. Enjoy the relaxing time of reading and drinking tea in a quiet environment, which becomes the reason why people flock to it. Some people say that this completely quiet cafe can bring people away from everyday life.

2015-06-24
How to make milk foam teaching tutorial video How to make milk foam teaching video How to make milk foam

How to make milk foam teaching tutorial video How to make milk foam teaching video How to make milk foam

Next, let's talk about the temperature at which the frothing stops. In fact, there are many theoretical statements about this temperature, which are unknown here, and we will talk about feelings when discussing the flavor of liquid milk in the future. Let me just say what it feels like to have this temperature on your hand. This temperature is hot when we feel it with our hands (in continuous heating), but it can last for two or three seconds; when the temperature is reached,

2016-10-17
Talking about baking-A brief history of our coffee drinking

Talking about baking-A brief history of our coffee drinking

If you jump out of the framework of making coffee and look at China's coffee retail market from a big market point of view.

2014-10-11
Japan's popular Super-cured Silent Cafe

Japan's popular Super-cured Silent Cafe

Recently, a silent cafe that forbids conversation in principle is quietly popular among young people in Japan. Enjoying the relaxing time of reading and drinking tea in a quiet environment has become a reason why people flock to it. It is said that this completely quiet coffee shop can give people a wonderful feeling of being away from the noise of daily life, and it is one of the most healing cafes. 8: 00 p. M. on a Saturday night, CAFE in Kobe

2015-06-23
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